Hami melon is only used to make pie and tower stuffing. It's seldom used to make cakes. Hami melon tastes sweet and light milk, fruit and wine. It's also a good summer snack to make mousse without baking. Use a quarter of Hami melon to cook a Ha... ...
I like it very much. I'm afraid there are too many additives outside. I decided to try it at home. It turned out to be a success.
I think it's milk. It's a regular nutritious breakfast with eggs + milk. It's fine to mix all kinds of food materials. Eggs and milk are the best partners. I bought a lot of materials before the Mid Autumn Festival. Today, I'll give you a delici... ...
I like egg tarts. I like the strong smell of milk flavored eggs and the tender taste. I prefer the crispy crust on the outside. But the egg tart outside is delicious. But it's expensive. Now it's going to cost 8 or 9 yuan. How can I afford it fo... ...
I'm a super cheese lover. That's all.
A while ago, it seemed that the painted cake roll was very popular. At that time, I didn't grow grass. This time, I made a lot of cake rolls. I really didn't have any inspiration for decoration. I thought of this style when I grabbed my heart an... ...
You don't need an oven. You don't need to send cream for mounting. The sour and sweet taste of cranberry mingles with vanilla, which is full of milk flavor. Whether it's a birthday party or afternoon tea time, it will make you feel bright. Cut a... ...
It's said that Italian cream sauce is hard to make? Home control can be done. Simple and delicious.
Xinliang Gaofen trial
Classic Hong Kong Style dessert with sweet taste